Blue Flag (Iris versicolor)
Blue flag is a lovely iris growing in freshwater ponds in this area and most of eastern and northern North America.
The rhizome is harvested in the fall.
Traditionally valued by Native Americans to help heal wounds and sores, it was commonly used in the 19th century as an endocrine and liver remedy.
Currently, blue flag is used in small doses in formulas with professional supervision. As a bitter, it stimulates digestive enzymes, improving digestion and assimilation and relieving nausea.
It increases bile production and has a mild laxative effect.
It also enhances lymphatic circulation and is known as a blood purifier.
It has traditionally been used to clear congestion in the chest, throat and nose and for swollen glands and sore throats.
As a detoxifying herb, it is particularly helpful for chronic skin issues such as acne and eczema.
Blue flag is specific for thyroid issues and supports pancreatic function.
For deficient thyroid, it can used with burdock, chickweed, guggul and bladderwack. For Hashimoto's disease, it can be combined with ashwagandha, cinnamon, bacopa, nettles and schizandra.
As a flower essence, blue flag helps to release blocks to creativity and allows us trust our innate abilities.
Blessings,
Madelon Hope